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Blorbis83
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Posters like these are put up in Storm's Landing, Astrakhan, Halbed, and Sanardu..
Welcome to Sanardu's ONLY
Thermopolium & Taverna
Welcome to Sanardu's ONLY
Thermopolium & Taverna
Have you ever wanted fresh food but didn't want to sit down and eat? Or, have you ever wanted to go somewhere to eat but just not at a tavern? Then the Sanardu Thermopolia and Taverna is the right place for you! Here, you can grab something quick to eat at the Thermopolia; a fresh, hot food bar where all you need to do is pay for your food by weight and leave! Or, you can stay awhile with friends (or by yourself, after a long day!) and enjoy a fine meal and excellent drinks inside the Taverna. A double convenience in one building!
Whichever style you choose, there are two things we can assure you of; cheap prices and high quality. We always keep our foods fresh and tasty without making you bankrupt yourself for it! Furthermore, we here at the Thermopolia & Taverna promise to change our menu up a bit for the sake of variety, but will never refuse to cook a customer's favorite dish to his or her liking.
Currently, our menu is as such:
Zuppa e Antipasti (Soups and Appetizers):
- Acquacotta Soup: A cheap but filling peasant dish from my homeland. It's a soup made of a light broth (traditionally water), bread, tomatoes, onions, olive oil, and some sausages. 10 radiants.
- Stracciatella: Soup with shredded, beaten eggs in a beef broth with spinach and shredded chicken. 20 radiants.
- Avgolemeno: Egg-drop lemon soup with shredded chicken or beef. 15 radiants.
- Fried squid: Fried squid that's been battered and fried in olive oil. 35 radiants.
- Spanakopita: A light filo dough pie filled with feta cheese and sauteed spinach! 10 radiants
- Saganaki: Fried goat's or sheep's cheese that is flambeed and doused in lemon juice! 50 radiants
Pesce e Carne (Fish and Meat):
- Fresh clams and oysters with lemons: 145 radiants
- Risotto with Scallops and Cod: Risotto made of wild rice and arborio rice with parmesan, a bit of feta, browned scallops and freshly caught (always!), stewed cod! 50 radiants.
- Giovetsi: Baked lamb shanks in a light tomato sauce, served with orzo pasta and parmesan. 60 radiants
- Kreatopita: Lamb, goat, or pork mince pie with rice and a light tomato-white wine sauce. 75 radiants.
- Xiphias: Grilled swordfish. 96 radiants.
Pastas e Herbas (Pastas and Vegetables):
- Prassorizo: Leek-and-rice stew in a lemon and olive oil sauce. 25 radiants.
- Fried Eggplant: Lightly breaded, fried eggplant rondels. 15 radiants.
- Insalata Asrakosia: A salad made of shredded carrots, arugula and spinach with a dressing of smoked tuna, salt, freshly ground black pepper, vinegar, and olive oil. Serves 2! 10 radiants
- Dakos: Barley rusk soaked in olive oil, with feta cheese, tomatoes, and capers. 20 radiants
- Gnocci di pancetta: Gnocchi pasta in a simple ricotta and olive oil sauce with crumbled pancetta or sage-pork mixed in. 35 radiants.
- Capellini Pomodoro (e Pollo Impanato): Thin, long pasta served with stewed tomatoes and a seasoned, breaded chicken breast (if desired). Parmesan or romano cheese on the side. 45 radiants.
Desserts, Formagii, e Caffe: (Desserts, Cheeses, and Coffees)
- Gelato: Iced cream! Comes in strawberry, chocolate, caramel-twist, or vanilla. Can be topped with shredded chocolate, candied nuts, or crumbled cookies! 60 radiants.
- Asrakosian Iced Milk: Icy, frozen bison milk sweetened with a simple syrup, candied mint and crushed, frozen fruits! Served with chocolate dipped "lady-finger" cookies on the side. 45 radiants.
- Chocolate Spongecake: A chocolate spongecake with strawberry trifle in the middle, decorated with hot fudge on top! Served with a scoop of vanilla ice cream. 120 radiants.
- Cheese, Fruit and Meat Plate: A platter with cubes of asiago, romano, stracchino (a soft, rindless, creamy cheese derived from cows), fried halloumi, soppressata (salami w/ fat in the middle), capicola, and proscuitto. Canteloupes, grapes, and apples on the side. 100 radiants.
- Cappucino: 50 radiants.
- Regular Coffee: 20 radiants.
- Teas: Black, chamomile, lemon zest, rosehip, or cinnamon-apple. 5 radiants.
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